Thanksgiving Hours
Both shops will be open on Thanksgiving this year — our gift to you, our customers, for whom we are very grateful. Hours will be shorter, but swing by with or without the family. Show ‘em where you spend all your time… or ditch them at the house and sneak …
Bloktoberfest & Make-Your-Own Lotto Tickets
Perhaps you scanned the QR code on one of our DIY lotto tickets as you enjoyed the festivities of Bloktoberfest. Or perhaps you’re just a hardcore follower of this neglected, but beloved blog. Either way, you’ve found us — and now you can learn how to make your own lotto …
Fall Tea Selections || Point Breeze
OCF Coffee House has always tried to be more than just a coffee house — part of how we diversify the options and give our customers choice is by offering a variety of loose-leaf, freshly-prepared teas. All of our teas come from the House of Tea in South Philly, so …
All Hail the Pumpkin (Spice) King
It’s officially that time of year: there’s a crispness in the air, the days are getting shorter, the leaves are falling, and it’s time for pumpkin spiced lattes. Ours is something pretty special, too. House-made pumpkin syrup, organic Mapelhofe milk (or soy if that’s your thing), and expertly-prepared espresso. We …
Just In Case You Missed It
OCF Coffee House and OCF Realty owner, Ori Feibush, has been the focus of the local, national, and international press for the past week or so in regards to the community garden controversy. While we’re merely making and serving delicious coffee — and we’re happy to do that! — we …
Our Neighbors Support the Community Garden
As you may have seen on the news, there has been some hub-bub about the community garden which was installed behind the Point Breeze location. The area had been neglected for years, now it’s manicured and accessible to all those in the surrounding areas. The coverage prompted our fantastic regulars …
Want to see more?
Follows us on Instagram: @ocfcoffeehouse. Stay tuned for images of our daily goodies, our fantastic customers and co-workers, and snapshots of our the Philadelphia coffee scene. Of course, you can see us any time you want without the use of the internet by wandering into one of our cafes.
Coffee Menu – February 2012
Our February coffee menu welcomes the return of Idido, a wonderful Ethiopian natural processed coffee, as well as El Gavilan from Ecuador. Follow the links below for more information on these delicious coffees!










